Butter Lettuce Salad

Ingredients

• Butter lettuce: 4 heads
• Chives : 2 oz. snipped
• Avocado : 2. sliced
• Lemon: 1. juiced
• Red wine vinegar: 3 tbsp
• Olive oil: 6 tbsp
• Black pepper: To taste
• Salt: To taste

Instructions

1. 1

   Prepare the Salad: Trim the butter lettuce leaves off the heads of the lettuce. Rinse well and pat dry.

2. 2

   Add to a large mixing bowl with the snipped chives and sliced avocados.

3. 3

   Make the Dressing: Add the lemon juice,red wine vinegar,olive oil,minced shallot,salt,and black pepper to a small bowl and whisk to combine.

4. 4

   Assemble the Salad: Add half of the dressing to the salad and toss to coat.

5. 5

   Serve and drizzle the remainder of the dressing over the individual salad bowls.