Pineapple Mango Salsa
Pineapple Mango Salsa is a refreshing and vibrant dish that brings the tropical flavors of summer to your table. This delightful salsa combines the sweetness of ripe pineapple and mango with the crispness of watermelon and red onion, all brightened by zesty lime juice and fresh cilantro. Perfect for topping tacos, dipping tortilla chips, or adding a burst of flavor to grilled meats, this salsa is easy to prepare in just 10 minutes. Whether you're hosting a summer gathering or enjoying a casual weeknight dinner, this versatile condiment will elevate any meal with its lively taste and colorful presentation.
Ingredients
- 1/2 red onion (diced)
- 2 cups watermelon (diced)
- 2 cups pineapple (diced)
- 2 mangos (diced)
- 1/3 cup cilantro (chopped)
- Juice of 2 limes
- Optional: Honey for sweetness
Instructions
- 1
In a large mixing bowl, combine diced red onion, watermelon, pineapple, and mango.
- 2
In a small bowl, whisk together lime juice and chopped cilantro.
- 3
If desired, stir in honey for added sweetness.
- 4
Pour the lime mixture over the fruit and gently toss until well combined.
- 5
Serve immediately or refrigerate until ready to enjoy.
Cook it from the original
This recipe comes from bazarecipe.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on bazarecipe.com