Air Fryer Zucchini Fries
Air Fryer Zucchini Fries are a delicious and healthier alternative to traditional fries, offering a crispy texture and savory flavor that makes them perfect for any occasion. These versatile fries can be served as a snack, appetizer, or side dish, and are sure to delight both kids and adults alike. With just a few simple ingredients and a quick cooking time, you can enjoy this guilt-free treat that satisfies your crunchy cravings. Pair them with your favorite dipping sauces like marinara or ranch for an extra burst of flavor.
Ingredients
- 2 medium zucchini
- 1/2 cup all-purpose flour
- 2 large eggs
- 1 cup Panko breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 tablespoon Italian seasoning
- Olive oil spray
Instructions
- 1
Trim ends off zucchini and slice into ½-inch thick fries.
- 2
Set up three shallow bowls: one with flour, another with beaten eggs, and the last with Panko breadcrumbs mixed with Parmesan cheese and seasonings.
- 3
Coat each zucchini fry in flour, dip in egg, then coat with the breadcrumb mixture.
- 4
Place in air fryer basket in a single layer; spray lightly with oil.
- 5
Cook at 400°F for 10-12 minutes until crispy.
Cook it from the original
This recipe comes from bazarecipe.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on bazarecipe.com