Homemade Guacamole With Pico De Gallo On Sourdough Toast
How to make Homemade Guacamole With Pico De Gallo On Sourdough Toast
4 servings
Ingredients
- - 2 mashed avocados
- - Chopped onion (roughly 1/2 cup)
- - 1 diced tomato
- - 1-2 Tbsp lemon/lime juice
- - 1 tsp garlic powder
- - 1/2 tsp onion powder
- - Small handful of cilantro
- - Salt/pepper to taste
Instructions
- 1
--- Steps ---
- 2
Combine all ingredients in a bowl and refrigerate for 20 to 30 minutes…ITS JUST THAT EASY!
- 3
Enjoy on toast, with chips, or with veggies!!!
Calori is writing the cooking notes for this recipe…
Cook it from the original
This recipe comes from fooooods.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on fooooods.com