Garlic Shrimp Noodle Soup

Ingredients

• 250 gr deshelled shrimp, finely chopped
• 400 gr dried noodle
• 2 L water
• 6 garlic cloves, minced
• 150 gr Palm sugar
• 4-5 tbsp sugar
• 3-4 tsp salt
• 1/2 cup rice vinegar
• 3 tbsp oil
• Bean sprouts, wilted
• Fried shallots
• Bird eye Chilies
• Green onion, chopped

Instructions

1. 1

   --- Steps ---

2. 2

   Heat oil in a large pot, sauté garlic until golden brown

3. 3

   Add in chopped shrimp, and stir fry until pink

4. 4

   Add water, palm sugar, sugar, and salt Bring it to a boil

5. 5

   Add rice vinegar and stir Off the heat

6. 6

   Cook noodle according to package or you can use fresh noodles

7. 7

   Assemble: add a hand full of noodle in a serving bowl, pour in some broth along with shrimps, top with wilted bean sprouts, chilies, and sprinkle some green onion and fried shallots