Easy Beef Bun

How to make Easy Beef Bun
4 servings
Ingredients
- 3 Buns
- Chopped Chives
- Black pepper
- Salt
- 1/2 tbsp sugar
- 1/2 tbsp sweet soy sauce
- 2 tbsp sake
- 1 1/2 tbsp mirin
- 2-3 tbsp soy sauce
Instructions
- 1
--- Steps ---
- 2
Beef
- 3
Add oil in a pan, sauté onion until translucent
- 4
Brown the beef, then add all seasonings
- 5
Simmer for 2-3 mins until the beef absorb all the liquid. Off the heat
- 6
Eggs
- 7
Melt butter in a pan
- 8
Add eggs stir continuously until the egg is fluffy in texture
- 9
Assemble
- 10
Slit one bun, place beef and top with scrambled eggs, a pinch of salt, black pepper and sprinkle some chives
Calori is writing the cooking notes for this recipe…
Cook it from the original
This recipe comes from fooooods.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on fooooods.com