Batata Harra

Ingredients

• 4-5 potato’s cut into cubes
• 1 Bunch of coriander blitz/ finely chopped
• 12-13 garlic cloves crushed
• squeeze of 1-2 lemons
• 1 table spoon of capsicum paste
• Small red chilli minced
• Salt

Instructions

1. 1

   --- Steps ---

2. 2

   Salt the potatoes cubes.

3. 3

   Fry till golden and set aside on paper towel.

4. 4

   In a deep pan, heat around a table spoon of olive oil and fry off the garlic & chilli for about a min or so and then stir in the capsicum paste till combined well.

5. 5

   Add in the coriander and cook that off for about a minute.

6. 6

   Add in the potato’s and gently toss all together till all coated well ! Then add in the lemon juice and toss all together, taste and adjust lemon.

7. 7

   Serve with Lebanese bread.