Batata Harra

Ingredients

• 3 Medium Potatoes (bitesized)
• 1 Tbsp Salt
• 1 Tsp Bicarbonate of Soda
• 3 Tbsp Olive Oil
• 5 Minced Garlic Cloves
• Handful Coriander (chopped)
• 1.5 Tsp Chilli Flakes
• 1/2 Lemon
• 1 Tsp Paprika
• 1 Tsp Salt

Instructions

1. 1

   --- Method ---

2. 2

   Chop the potatoes in bitesized cubes. Place them in a pot of cold water over Medium heat. Add 1 Tbsp salt and 1 Tsp Bicarbonate of Soda. Let the potatoes parboil for 10 minutes.

3. 3

   Transfer over to a bowl adding olive oil mixing well. Transfer to the AirFryer at 210C for 20 minutes, giving it a shake half way.

4. 4

   Whilst the potatoes are almost done, heat up some oil over low heat, adding your garlic and chilli flakes. Add in your potatoes once the garlic is fragrant.

5. 5

   Sprinkle tou salt and paprika along with a squeeze of lemon and a garnish of coriander