Potatoes Au Gratin

How to make Potatoes Au Gratin
4 servings
Ingredients
- 600gr (3 medium) potatoes
- 200 gr crab meat (optional)
- 3 cups grated mozzarella cheese
- 1 tsp of each fresh thyme and rosemary leaves (2 tsp of each if using dried)
Instructions
- 1
--- Steps ---
- 2
Preheat oven to 400f/200c
- 3
Peel potato and thinly slice them into 1- 2mm
- 4
In a 28x18x5cm or 11x7x2 inch baking dish, spray oil.
- 5
Layer potato slices, followed by crab meat (if using), Cream mixture, thyme, rosemary and cheese. Repeat the layer twice more but for the last layer just potato, cream and herbs
- 6
Cover baking dish with foil and bake for 1 hr
- 7
Discard foil, spread more cheese on top and bake uncovered for another 5-10 mins until cheese bubbly golden brown
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