Protein Yogurt Pancakes
How to make Protein Yogurt Pancakes
4 servings
Ingredients
- 1 Protein Yogurt Pot @lidlgb
- 50 g All Purpose Flour
- 1 Egg
- 3 g Baking Powder
- 2 Tbsp Milk
Instructions
- 1
--- Method ---
- 2
Mix all ingredients together - should have a thicker consistency
- 3
Place a generous amount on a flat nonstick pan at low-medium heat flipping over after 1-2 minutes
- 4
Plate them up dusting icing sugar and any desired sauces
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