Chicken Broccoli

How to make Chicken Broccoli
4 servings
Ingredients
- 1 boneless Chicken thigh, cut into bites size pieces
- 250 gr chopped broccoli
- 2 tsp grated Garlic
- 1 tsp grated Ginger
- 2-3 tbsp Neutral oil
- 1 tbsp Oil
- 2 tsp Cornstarch
- 1 clove Garlic, grated
- 2 tsp soy sauce
- Pinch of Salt
- 2 tbsp Soy sauce
- 2 tbsp oyster sauce
- 2 tsp Sugar
- 1 tbsp Sesame oil
- 1 tbsp Cornstarch
- 1/2 tsp white pepper
- 250-300ml water
- Salt if needed
Instructions
- 1
--- Steps ---
- 2
Marinate chicken with the marinade ingredients for 30 mins
- 3
Blanch broccoli for 4-5 mins, drain and rinse
- 4
Add oil, pan fry chicken over high heat until golden brown on both sides, remove
- 5
In the same pan, add grated ginger and garlic and sauté until brown
- 6
Add sauce mixture, stir until thicken over med heat
- 7
Add back the chicken and broccoli and toss
- 8
Serve with rice
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