Creamy Strawberry Banana Ice Cream You Can Make in Minutes

Ingredients

• 2 cups Ripe strawberries (Choose fresh, juicy berries for the best flavor.)
• 2 medium Bananas (Use perfectly ripe bananas with brown speckles.)
• 1 cup Heavy cream (Adds richness and smoothness.)
• 3/4 cup Sweetened condensed milk (Acts as a simple sweetener.)
• 1 tsp Vanilla extract (Enhances flavor.)
• 1/2 cup Chopped nuts (Use walnuts or pecans.)
• 1/4 cup Fresh mint leaves (Adds a refreshing note.)

Instructions

1. 1

   --- Making the Ice Cream ---

2. 2

   Hull and slice 2 cups strawberries and 2 ripe bananas.

3. 3

   In a blender, combine the prepared fruit with 1 cup heavy cream and ¾ cup sweetened condensed milk. Blend on medium speed for 1 minute.

4. 4

   Refrigerate the blended mix in a covered bowl for 30 minutes.

5. 5

   Pour the chilled mixture into a freezer-safe container and freeze uncovered for 2 hours, then stir to break ice crystals.

6. 6

   Seal the container with plastic wrap and freeze for 4 hours or overnight until firm.