Bombay Aloo Fry

How to make Bombay Aloo Fry
4 servings
Ingredients
- 3 small potato sliced in circles
- Oil to fry the potato
- 0.5 tsp Mustard seed
- 0.5 tsp Cumin seed
- 2 tsp Mubies Bombay masala mix
- 1/2 tsp amchur masala @trs.food
- 1 Squirt of tomato ketchup @heinz_uk
- 1 tsp Chilli flake
- Handful of Coriander for garnishing
Instructions
- 1
--- Method ---
- 2
Peel potato, wash and dry
- 3
Fry in oil until cooked
- 4
In a separate pan add 1.5 tsp oil.
- 5
Once oil is hot add mustard and cumin seed
- 6
After 30 seconds add fried potato followed by Bombay masala mix and amchur powder give it a gentle mix before adding tomato ketchup and chilli flakes mix again and garnish with coriander
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