Brown Sugar Apple Crumble

Ingredients

• 10 medium sized apples, sliced (I used a mix of Golden Delicious and Pink Lady apples)
• 2 tbsp of cinnamon
• 1 cup of brown sugar
• 4 cups of rolled oats
• 2 cups of almond flour
• 1.5 cups of brown sugar
• 4 tbsp of margarine

Instructions

1. 1

   --- Method ---

2. 2

   Slice the apples and add them to a large baking dish

3. 3

   Sprinkle cinnamon and brown sugar over the apples and mix well

4. 4

   Bake the apples at 180C for 20 minutes

5. 5

   While the apples are baking, mix rolled oats, almond flour, brown sugar and margarine together

6. 6

   Pour the crumble mixture on top of the apples

7. 7

   Bake at 180C for 40 minutes, or until golden brown

8. 8

   Enjoy with ice cream!