Creamy Mushroom And Cauliflower Curry

Creamy Mushroom And Cauliflower Curry

How to make Creamy Mushroom And Cauliflower Curry

4 servings

Ingredients

  • 8 dried red chillies
  • 1 whole head of cauliflower, cut into florets
  • 8 medium sized mushrooms, sliced
  • 2 tbsp of curry powder
  • 2 tsp of turmeric
  • 1 tsp of hot chilli powder
  • 1 tsp of paprika
  • 2 cups of full cream milk
  • 1/2 cup of fresh coriander, chopped
  • salt and oil, to taste

Instructions

  1. 1

    --- Method ---

  2. 2

    Add dried red chillies to some oil

  3. 3

    Add the cauliflower florets and fry until lightly golden

  4. 4

    Add the curry powder, turmeric, chilli powder and paprika before stirring to cover the florets with the spices

  5. 5

    Season with salt and add milk

  6. 6

    Simmer on low for about 15 before adding the mushrooms

  7. 7

    Reduce on high heat for a couple of minutes until desires thickness is achieved

  8. 8

    Garnish with chopped coriander

  9. 9

    Enjoy!

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