Masala Fries

How to make Masala Fries
4 servings
Ingredients
- 300 g Chips (any shape)
- 1 Medium Onion (chopped)
- 2 Garlic Cloves (minced)
- 4 Tbsp Ketchup
- 1.5 Tbsp Tomato Paste
- 2 Tbsp Sweet Chilli Sauce (optional)
- 1 Tbsp Salt
- 1 Tsp Chilli Powder
- 1 Tsp Curry Powder
- 1 Tsp Cumin Powder
- 1 Tsp Pepper
- Fresh Coriander (garnish)
Instructions
- 1
--- Method ---
- 2
Fry or airfry your chips
- 3
In the meantime sauté the onions and garlic until a little brown, add in all your spices and stir until fragrant.
- 4
Add the ketchup, tomato pasta and sweet chilli sauce until creates a thick sauce.
- 5
Stir in your chips until completely coated sprinkling fresh coriander on top.
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