Whole Wheat Pancakes

Ingredients

• 1 1/2 cups whole wheat flour
• 1 tbsp baking powder
• 1/2 tsp salt
• 1 tbsp honey
• 1 1/2 cups milk
• 2 eggs
• 1 tbsp melted butter (and a bit more for cooking)

Instructions

1. 1

   --- Steps ---

2. 2

   In a big bowl, mix the dry ingredients (flour, baking powder and salt).

3. 3

   Add milk, eggs, honey and butter and whisk until no dry spots are left (but don’t over-mix!).

4. 4

   Heat some butter in a pan on medium heat, scoop one 1/4 cup at a time from the batter and cook the first side until you see bubbles.

5. 5

   Flip and cook the other side for another minute. Serve with maple syrup and fresh fruit. Enjoy!