General Tso Chicken

Ingredients

• 300 gram chicken thighs, cut into 1-inch pieces
• 2 Tbsp corn starch
• Salt and pepper
• Oil for frying
• 1 tsp garlic ginger paste
• 3 tbsp rice vinegar
• 3 Tbsp soya sauce
• 3 tbsp hoisin sauce
• 1/2 cup water
• 2 tbsp sugar
• 1 tbsp cornstarch
• Sesame seeds
• Green onion

Instructions

1. 1

   --- Method ---

2. 2

   Cut chicken into 1-inch cubes. Toss each piece with cornstarch, salt and pepper. Set aside.

3. 3

   In a separate dish, combine all the ingredients for your sauce together.

4. 4

   Preheat a non-stick skillet with oil. Cook each chicken piece until all the sides are golden brown. Remove the chicken from the pan. Leave about 1 tbsp of oil in the pan for cooking.

5. 5

   Add the garlic and ginger. Sautee for about 30 seconds.

6. 6

   Add the sauce to the skillet and bring it to a simmer then add the chicken and toss to coat.

7. 7

   Sprinkle sesame seeds and green onion.

8. 8

   Serve right away!