Steak Lemon Garlic & Lemon Garlic Chicken

Steak Lemon Garlic & Lemon Garlic Chicken

How to make Steak Lemon Garlic & Lemon Garlic Chicken

4 servings

Ingredients

  • 1⁄2 kilo of eye fillet steak
  • 4 potatos sliced in rounds
  • 1 tbs @chilli.bang.sauces
  • 4 lemons juiced
  • 5 garlic cloves crushed
  • salt
  • pepper
  • vegetable oil (for frying)
  • 1 kilo mid wings
  • 4 potatos sliced in rounds
  • 4 lemons juiced
  • 5 garlic cloves crushed
  • salt
  • pepper
  • olive oil
  • vegetable oil for frying

Instructions

  1. 1

    --- Method ---

  2. 2

    in a pan sear steak until half cooked add to a baking tray

  3. 3

    deep fry the potatos until golden brown layer ontop of steak

  4. 4

    in a bowl mix the chilli bang sauce,lemon juice, salt and pepper and pour into tray with 1⁄2 cup of water

  5. 5

    bake in oven for 1⁄2 hour until sauce thickens slightly

  6. 6

    serve along side fresh bread or even next to veggie rice enjoy

  7. 7

    --- Method ---

  8. 8

    in a tray marinade wings with a splash of olive oil salt and pepper and bake until golden . You can also deep fry the wings instead. (less mess if you bake )

  9. 9

    once wings are done take out of oven and deep fry potatos and layer them ontop of chicken

  10. 10

    in a bowl mix lemon 1⁄2 cup of water salt, pepper and garlic and pour ontop of potato and chicken

  11. 11

    bake for 1⁄2 hour or until sauce thickens

  12. 12

    take out and serve next to tabouli or veggie rice and fresh lebanese bread and dunk the bread in that lemony broth

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