Stir Fry Pasta

Stir Fry Pasta

How to make Stir Fry Pasta

4 servings

Ingredients

  • 200 gr lasagna sheets
  • A handful mustard greens,(any greens you prefer)
  • 200 gr minced beef
  • 100 gr bean sprouts
  • 4 Garlic, minced
  • 7 small shallots, minced
  • 4 Eggs
  • 6 tbsp neutral oil
  • 2 tbsp Chili oil
  • 3 tbsp Soy sauce
  • 3 tbsp sweet soy sauce
  • 2 tbsp oyster sauce
  • 1 tsp Pepper powder
  • 1 tsp stock powder
  • Salt and sugar

Instructions

  1. 1

    --- Steps ---

  2. 2

    Cook lasagna sheets in boiling water until soft or according to package. Strain

  3. 3

    Cut into three parts then drizzle some oil to prevent from sticking

  4. 4

    Heat 2 tbsp of oil, make scrambled eggs. Remove

  5. 5

    Heat remaining oil, over high heat stir fry garlic and shallots until fragrant

  6. 6

    Brown the beef

  7. 7

    Wilt mustard greens

  8. 8

    Add lasagna along with the seasoning sauce (except chili oil), toss well

  9. 9

    Add scrambled egg and bean sprouts and toss for another min

  10. 10

    Lastly add chili oil. Stir to combine and serve

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