Meat Pizza

How to make Meat Pizza
Ingredients
- Pizza dough
- 1⁄2kg self raising flour
- 3 cups greek yogurt (approx 500g)
- 4-5 large ripe tomatoes
- 2 large onions
- 1⁄2kg mince beef
- Salt & pepper to taste
- 1⁄2 teaspoon mixed spice
Instructions
- 1
--- Steps Pizza Dough ---
- 2
Add flour & yogurt and mix to combine then knead for 8-10mins. (If too wet add more flour, if too dry add more yogurt) all brands of flour and yogurt are different so keep an eye on the consistency.
- 3
Place in an oiled bowl and set aside covered.
- 4
--- Steps ---
- 5
Finely chop the tomatoes and place in a sieve to strain the liquid.
- 6
Finley chop your onions I recommend a food chopper.
- 7
Combine the filling ingredients and taste test the filling to make sure its seasoned well.
- 8
Roll out your dough and cut to your preferred shape and add filling. There are endless ways you could shape these but I find with this dough circles are the easiest.
- 9
Bake in a pre heated oven at 2000c till cooked and golden.
- 10
Enjoy!
Cook it from the original
This recipe comes from fooooods.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on fooooods.com