Naan

Ingredients

• For Dough:
• 2 cup all purpose flour
• 1 cup Warm water
• 1 tbsp instant yeast
• 1/2 tsp salt
• 1 tbsp sugar
• 1 tbsp oil
• Compound butter:
• 4 Tbsp butter
• 1 tsp chopped garlic
• 1 tbsp chopped cilantro
• Salt to taste

Instructions

1. 1

   --- Method ---

2. 2

   Mix everything well under dough ingredients and knead a soft dough. The dough should neither be too soft nor too hard. Cover it with a damp kitchen towel and set it aside to get double in size.

3. 3

   Mix everything under compound butter and set aside.

4. 4

   Dust a flat surface with some flour and transfer the dough over it. Knead it for a minute and divide it into small portions. Now, using a rolling pin, roll out these portions.

5. 5

   Brush some water on top and sprinkle sesame seeds.

6. 6

   Place it on a pan and put it in the oven top shelf with the grill on at highest temperature.

7. 7

   Once cooked, transfer the naan on a plate and brush it with compound butter.

8. 8

   Serve these hot to enjoy!