Zucchini & Corn Salad

Ingredients

• 2 tbsp olive oil
• 4 cloves garlic (minced)
• 4 zucchinis (diced)
• 1 cup corn kernels (fresh or frozen)
• 1/2 tsp dried basil
• 1/2 tsp dried thyme
• 1/2 tsp dried oregano
• 1 tsp salt (to taste)
• 1/2 tsp ground black pepper (to taste)
• 3 tbsp lemon or lime juice
• 2 tbsp fresh cilantro (chopped)
• 1/2 cup Parmesan (grated)
• 1/4 tsp chilli or pepper flakes

Instructions

1. 1

   --- Steps ---

2. 2

   Heat oil in a large pan on medium high.

3. 3

   Add garlic, sauté for 1 min & stir frequently.

4. 4

   Add zucchini, sauté for 2 mins.

5. 5

   Add corn kernels, basil, thyme, oregano, salt & pepper.

6. 6

   Stir well & cook until zucchini reaches desired doneness.

7. 7

   Remove from heat, add lemon juice & cilantro, stir well, taste to adjust seasoning & transfer to a serving plate or bowl.

8. 8

   Sprinkle grated Parmesan & chilli flakes, then serve.