Citrus Berry Fizz: a Delightful Non-Alcoholic Punch

Ingredients

• 2 cups (480 ml) fresh orange juice
• 1 cup (240 ml) fresh lemon juice
• 1 cup (240 ml) cranberry juice (100% juice)
• 2 cups (480 ml) sparkling water or club soda
• 1/4 cup (50 g) sugar (adjust to taste)
• Zest of 1 orange (optional, for extra flavor)
• 1 cup (150 g) mixed fresh berries (strawberries, blueberries, raspberries)
• Fresh mint leaves (for garnish)
• Thin orange and lemon slices (for garnish)

Instructions

1. 1

   Squeeze the oranges and lemons using a juicer to get fresh juice. Strain the juice to remove seeds or pulp if desired.

2. 2

   In a large punch bowl or pitcher, mix the fresh orange juice, lemon juice, and cranberry juice.

3. 3

   Add the sugar (and citrus zest if using) to the juice mixture. Stir until dissolved.

4. 4

   Refrigerate the mixture for at least 30 minutes to allow flavors to meld.

5. 5

   Just before serving, gently stir in the sparkling water or club soda for fizz.

6. 6

   Add fresh berries, mint leaves, and citrus slices to the punch. Serve over ice if desired.