Tuna Pasta Salad

How to make Tuna Pasta Salad
4 servings
Ingredients
- 3 cups cooked pasta
- 1 tuna can
- 1/4 cup basil leaves (or parsley)
- 1 red bell pepper
- 1 shallot or small red onion
- 1/2 cup yogurt
- 1 tbsp mustard
- 2 tbsp mayonnaise
- 2 tbsp olive oil
- 2 tbsp white vinegar
- Juice of 1 lemon
- 1 tsp salt
- 1 tsp dried oregano
- 1 tsp paprika
- 1/2 tsp cumin
Instructions
- 1
--- Steps ---
- 2
While the pasta cooks, chop the onion, pepper and basil leaves and place them in a salad bowl.
- 3
Once the pasta is cooked and cooled down, add them to the bowl along with the tuna.
- 4
Mix all the dressing ingredients together and pour them over the salad bowl.
- 5
Mix well and refrigerate at least 15 minutes before serving. Enjoy!
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