Fried Chicken In Butter Sweet Soy Sauce

Ingredients

• 750 gr chicken thighs (3-4 pieces)
• 4 garlic cloves, grated
• 1/2 onion, wedged
• 1 tsp grated ginger
• 3 tbsp butter
• Oil for deep frying
• 1 lime juice
• 1 tbsp soy sauce
• 2 tbsp cornflour
• 1 1/2 tsp salt
• 3 tbsp Worcestershire sauce
• 1 tbsp oyster sauce
• 2 tbsp sweet soy sauce
• 1/4 cup water
• 2 tsp sugar
• 1/2 tsp pepper powder
• 1/2 tsp chicken powder
• A pinch of salt
• Lime

Instructions

1. 1

   --- Steps ---

2. 2

   Cut each chicken thighs into 4 parts

3. 3

   Combine chicken pieces with the marinade ingredients, cover and let it marinate in the fridge for 1 hr or overnight

4. 4

   Heat generous amount of oil, fry chicken over medium high heat until crisp and brown

5. 5

   Melt butter, stir fry ginger, garlic and onion until fragrant

6. 6

   add sauce mixture and fried chicken, mix well and cook until the sauce slightly thicken, remove

7. 7

   Serve buttery soy chicken with steamed rice and lime wedges