Festive Christmas Punch Recipe

A festive and refreshing Christmas Punch made with cranberry, orange, and pomegranate juices, lemon-lime soda, and optional white rum. Perfect for holiday gatherings, served chilled with fresh fruit and rosemary garnish.
Ingredients
- 1 orange sliced, plus more for garnish
- 1 cup cranberries plus more for garnish
- 1/2 cup pomegranate seeds
- fresh rosemary sprigs for garnish
- 2 cups cranberry juice (Ocean Spray Pure Unsweetened 100% juice recommended)
- 2 cups orange juice (Simply, Natalie's, or Uncle Matt's brands recommended)
- 1 cup pomegranate juice (POM brand recommended)
- 2 cups lemon-lime soda (Starry, Sprite, or 7Up recommended)
- 1 cup white rum optional
- ice
Instructions
- 1
Prepare Fruit: Add the slices from 1 orange, 1 cup cranberries, and ½ cup pomegranate seeds to a large pitcher or punch bowl. For larger batches, like a gallon-sized bowl or dispenser, you can double the amounts.
- 2
Add Juices and Soda: Pour in 2 cups cranberry juice, 2 cups orange juice, 1 cup pomegranate juice, and 2 cups lemon-lime soda. If desired, add 1 cup white rum or your preferred alcohol. Mix gently to combine.
- 3
Serve the punch in glasses over ice. Garnish each glass with fresh rosemary sprigs, extra orange slices, and cranberries. For a festive touch, consider using Christmas-themed ice cubes.
Cook it from the original
This recipe comes from bakingwithmaya.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on bakingwithmaya.com