Crispy Buttered Smash Garlic Potato

Ingredients

• 12 baby potato (boiled)
• Generous amount of butter (room temperature)
• 5 grated garlic clove
• 1.5 tsp-Pepper coarse
• 1 tsp chilli flakes
• 1 tsp-Paprika powder
• 2 tsp potato seasoning (Optional )
• 2 tsp-Onion powder
• Chive for garnishing (optional)

Instructions

1. 1

   --- Method ---

2. 2

   In a bowl add butter, garlic and all the dried ingredients above and mix into a paste and put aside

3. 3

   In a saucepan boil potatoes

4. 4

   Once cooked through drain the water

5. 5

   Lay on a baking tray

6. 6

   Use the bottom of the glass to compress the potato halfway down until you see a crack.

7. 7

   Add the butter paste mixture you made earlier and cover the potatoes. Bake in the oven at 200c for 10-15 minutes on according to the size of your potatoes

8. 8

   Sprinkle with chives or coriander