Bubur Ayam / Chicken Porridge

Ingredients

• 1 cup of rice
• 3 cup of water (you can add more or less water depend on the rice type)
• 3 shallots 2 pips garlic, fried, mashed
• 1 carrot, shredded
• 1 lemongrass, crushed
• 2 bay leaves
• Celery leaves
• 1 spring onion, sliced
• Salt to taste

Instructions

1. 1

   --- Instructions ---

2. 2

   Put all the ingredients in a rice cooker bowl. -

3. 3

   Set the option to 'cook porridge' (usually takes 2 hours to cook). Stir the porridge sometimes. If it's ready, then served with complementary dish.