Roasted Zucchini and Squash

Ingredients

• 2 medium Zucchini, sliced into rounds
• 2 medium Yellow Squash, cut similarly to zucchini
• 2 tablespoons Olive Oil (For roasting)
• 1 teaspoon Garlic Powder (Enhances flavor)
• Salt and Pepper (To taste)
• Parmesan Cheese (optional) (Adds a rich flavor)

Instructions

1. 1

   --- Preparation ---

2. 2

   Preheat your oven to 425°F (220°C).

3. 3

   Slice the zucchini and yellow squash into even rounds.

4. 4

   In a large bowl, combine the sliced vegetables with olive oil, garlic powder, salt, and pepper, ensuring they are well-coated.

5. 5

   Lay the zucchini and squash in a single layer on a baking sheet lined with parchment paper.

6. 6

   --- Cooking ---

7. 7

   Place the baking sheet in the oven and roast for about 20 minutes until the veggies are tender and starting to brown.

8. 8

   Allow it to cool slightly before serving.