Pisang Goreng (Banana Fritter)

Ingredients

• Bananas or plantains
• 1 cup plain flour
• 1/2 cup rice flour
• 1/4 corn flour
• 2 cups water
• 1 tsp baking powder
• 1 tsp vanilla extract (optional)
• Sugar
• Salt
• Cooking oil
• Condensed milk
• Shredded cheese
• Chocolate sprinkles
• 1. Peel and Slice the bananas as you like (I made like a fan). Safe a side.
• 2. To make the batter, Mix all the rest ingredients except oil.
• 3. Dip the sliced banana into the batter, the fry.
• 4. Once the colour turns to golden brown. Take them out. Enjoy!