Easy Air Fryer Chicken Thighs

20g protein · 35 min · 250 kcal

Easy Air Fryer Chicken Thighs

Juicy and tender chicken thighs cooked to perfection in an air fryer, offering a comforting and healthier dinner option.

35 min4 servings250 kcal

Ingredients

  • 4 pieces Chicken Thighs (Juicy and flavorful, the star of the dish.)
  • 2 tablespoons Olive Oil (Adds richness and helps the seasonings stick.)
  • 1 teaspoon Salt (Basic seasoning that enhances natural flavors.)
  • 1 teaspoon Pepper (Basic seasoning to taste.)
  • 1 teaspoon Garlic Powder (Adds savory depth.)
  • 1 teaspoon Paprika (Adds a touch of sweetness and color.)

Instructions

  1. 1

    --- Preparation ---

  2. 2

    Preheat the air fryer to 400°F.

  3. 3

    Pat the chicken thighs dry with paper towels.

  4. 4

    In a mixing bowl, drizzle olive oil over the chicken and add salt, pepper, garlic powder, and paprika. Toss until evenly coated.

  5. 5

    Place the seasoned chicken thighs into the air fryer basket, ensuring they are not overcrowded.

  6. 6

    --- Cooking ---

  7. 7

    Cook for 25 minutes, flipping halfway through.

  8. 8

    Once the chicken reaches an internal temperature of 165°F, remove it from the air fryer and let it rest for a few minutes before serving.

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