Chicken Souvlaki Wraps

How to make Chicken Souvlaki Wraps
4 servings
Ingredients
- 750 g chicken thigh fillets, cut into cubes
- 2 heaped tablespoons Greek Spice blend from @joesgourmetpoultry
- 2 heaped tablespoon greek yogurt
- Drizzle of olive oil
- Lemon juice
- Salt & pepper
Instructions
- 1
--- Steps ---
- 2
Marinate your chicken with the ingredients for the chicken and place on skewers. Refrigerate.
- 3
Prepare your other ingredients and set aside.
- 4
Cook chicken skewers till golden and cooked through, I placed mine on the grill setting in my oven. You could air fry, bbq or grill pan.
- 5
Warm up your bread on a hot pan, give it a little colour, and it may even puff up nicely.
- 6
Now it's time to wrap! Place your chicken, onion, tomato, cucumber, and sauce on the bread and enjoy! Serve with some hot chips, and that's it!
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