Spicy Whole Fried Snapper

Ingredients

• 1 whole snapper (about 500g), gutted and scaled
• 2 tbsp of fresh lemon juice
• 250 mL of canola oil
• 3 tsp hot chilli powder
• 1.5 tsp paprika
• 0.5 tsp turmeric
• 2 tsp coriander
• salt, to taste
• 1 tsp garlic powder

Instructions

1. 1

   --- Method ---

2. 2

   Drizzle lemon juice over the fish

3. 3

   Mix all the spices together and spread all over the fish

4. 4

   Heat the oil and fry the fish on both sides for about 7 minutes on each side while basting the flesh with oil

5. 5

   Serve with fresh lemon juice

6. 6

   Enjoy!