Easy Microwave Turkey Gravy
Easy to make for a big or small gathering.
2 servings
Ingredients
- 2 cups turkey OR chicken broth*
- 2 tablespoons Argo® Corn Starch
- 2 tablespoons turkey fat drippings, skimmed from pan
Instructions
- 1
Stir turkey broth and corn starch in a 1-1/2-quart microwave-safe bowl until smooth. Season to taste. Microwave on HIGH (100%), 7 to 9 minutes, stirring twice, until mixture boils; boil 1 minute. Remove from microwave. Stir in fat drippings. *This can be a gluten-free recipe if gluten-free broth is used.
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