Granola Apple Crisp Topping
55 min8 servings246 kcal
Ingredients
- 1 cup gluten-free flour blend
- 1/2 cup brown sugar
- 1/2 teaspoon baking powder
- 1/2 teaspoon kosher or fine sea salt
- 1 stick butter (, cut into pieces)
- 2 cups Flax 4 Life Granola
Instructions
- 1
In a food processor, combine flour, brown sugar, baking powder, and salt. Pulse a few times to combine. Add the butter and pulse until crumbly. Add the granola and pulse a few times to combine.
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