Açaí Bowls

5 min1 serving4 kcal
Ingredients
- 2 (3.5 ounces) frozen acai packs
- 2 tablespoon Marukan Organic Apple Cider Vinegar
- Toppings:
- Sliced star fruit
- Peeled and sliced kiwi
- Raspberries
- Blackberries
- Gluten free granola
- Coconut flakes
Instructions
- 1
Blend the frozen acai packs and vinegar together. Pour into a bowl and top with desired toppings.
Calori is writing the cooking notes for this recipe…
Cook it from the original
This recipe comes from glutenfreeandmore.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on glutenfreeandmore.com