Scrambled Eggs Without Butter
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Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
This is a tasty and quite filling breakfast when you have the time to make it
📝 Ingredients
- 1 egg
- 2 tablespoons of low fat milk
- mixed herbs to taste
- black pepper
- 2 slices of brown bread or toast made from brown bread
- low fat spread
- Fry Light Sunflower Oil Spray (or equivalent)
👨🍳 Instructions
- 1Beat the egg in a bowl with the milk
- 2Add any herbs you want to add extra flavour
- 3Heat a frying pan and cover it with a couple of squirts of the oil spray
- 4Pour the egg mixture into the pan
- 5When the egg mixture begins to set stir it energetically with a wooden spoon or spatula
- 6Keep stirring until the egg is cooked enough for your taste
- 7Serve the egg on the bread
About the Chef & Original Recipe
This recipe was published by Michele Neylon on fat.ie. Visit the original source for step-by-step photos, chef notes and additional details.
Source: fat.ie