Pasta Cacio e Chili
4 servings
Ingredients
- 1/2 pound pasta
- 1/4 cup good-quality olive oil
- 1 tablespoon chili-garlic sauce (or to taste)
- 3/4 cup finely grated pecorino cheese, plus more to add at table
Instructions
- 1
Pasta Cacio e Chili serves 2 original recipe by Food52.
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