Pesto Chicken Pasta Recipe

35g protein · 35 min · 600 kcal

Pesto Chicken Pasta Recipe

A simple and delicious pesto chicken pasta recipe that's perfect for a quick weeknight dinner.

35 min4 servings600 kcal

Ingredients

  • 2 cups Pasta (uncooked)
  • 2 tablespoons Olive oil
  • 1 pound Chicken breast (cut into bite-sized pieces)
  • 1 cup Pesto sauce
  • 1/4 cup Parmesan cheese (grated)
  • to taste Salt and pepper

Instructions

  1. 1

    1. Cook the pasta according to package instructions. Drain and set aside.

  2. 2

    2. In a large skillet, heat the olive oil over medium heat. Add the chicken and cook until browned and cooked through, about 7-10 minutes.

  3. 3

    3. Add the cooked pasta and pesto sauce to the skillet. Stir well to combine and heat through, about 3-5 minutes.

  4. 4

    4. Season with salt and pepper to taste. Serve with grated Parmesan cheese on top.

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This recipe comes from dirtydishesmessykisses.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.

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