Grilled Chicken Tacos Recipe

Ingredients

• 2 pieces Chicken Breasts (boneless, skinless)
• 1 tbsp Olive Oil
• 1 tsp Chili Powder
• 1 tsp Cumin
• 1 tsp Garlic Powder
• 1 tsp Salt
• 8 pieces Tortillas (small)
• 1 cup Shredded Lettuce
• 1 cup Diced Tomatoes
• 1 cup Shredded Cheese

Instructions

1. 1

   1. Preheat the grill to medium-high heat.

2. 2

   2. In a mixing bowl, coat the chicken breasts with olive oil, chili powder, cumin, garlic powder, and salt.

3. 3

   3. Grill the chicken breasts for 6-7 minutes on each side, or until fully cooked.

4. 4

   4. Remove the chicken from the grill and let it rest for a few minutes before slicing.

5. 5

   5. Warm the tortillas on the grill for about 30 seconds on each side.

6. 6

   6. Assemble the tacos by placing sliced chicken, shredded lettuce, diced tomatoes, and shredded cheese on each tortilla.