Mixed Green Salad with Homemade Dijon Balsamic Dressing
4 servings
Ingredients
- Dijon Balsamic Dressing
- 5 teaspoons dijon mustard
- 1 tablespoon extra virgin olive oil
- 2 teaspoons balsamic vinegar
- 1/2 teaspoon ground cumin
- 1/2 teaspoon ground coriander
- 1/4 teaspoon salt
- Mixed Green Salad
- 4 cups mixed greens
- 1/4 cup steamed lentils
- 2 pieces steamed beets
- 1 handful mini heirloom tomatoes
- 1 teaspoon chia seeds
- 1 pinch fresh shaved parmesan cheese
- 1/2 piece avocado
Instructions
- 1
Mixed Green Salad with Homemade Dijon Balsamic Dressing serves 2 original recipe by Food52.
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