Tomato Basil Pasta Recipe

Ingredients

• 400 g Spaghetti
• 2 tbsp Olive oil
• 3 cloves Garlic (minced)
• 400 g Cherry tomatoes (halved)
• 1 cup Fresh basil (chopped)
• to taste Salt and pepper
• 1/4 cup Parmesan cheese (grated)

Instructions

1. 1

   1. Cook the spaghetti according to the package instructions. Drain and set aside.

2. 2

   2. In a large pan, heat the olive oil over medium heat. Add the minced garlic and cook until fragrant.

3. 3

   3. Add the halved cherry tomatoes to the pan and cook until they start to soften.

4. 4

   4. Add the cooked spaghetti to the pan and toss to combine.

5. 5

   5. Stir in the chopped basil and season with salt and pepper to taste.

6. 6

   6. Serve the pasta topped with grated Parmesan cheese.