Cauliflower Rice Stir-Fry

A quick and healthy stir-fry using cauliflower rice.

📝 Ingredients

• 1 head Cauliflower (riced)
• 2 tbsp Olive Oil
• 1 cup Mixed Vegetables (chopped)
• 2 cloves Garlic (minced)
• 2 tbsp Soy Sauce
• 1 tsp Sesame Oil
• 1 tsp Ginger (grated)
• 2 pcs Green Onions (sliced)

👨‍🍳 Instructions

1. 11. Heat olive oil in a wok over medium heat.
2. 22. Add garlic and ginger, sauté for 1 minute.
3. 33. Add mixed vegetables, cook for 5 minutes.
4. 44. Stir in cauliflower rice, cook for another 5 minutes.
5. 55. Add soy sauce and sesame oil, mix well.
6. 66. Garnish with green onions and serve hot.