Pulled Pork Sandwiches Recipe

Ingredients

• 3 lbs Pork Shoulder
• 1 cup BBQ Sauce
• 1 cup Chicken Broth
• 1 tbsp Brown Sugar
• 1 tsp Paprika
• 1 tsp Garlic Powder
• 1 tsp Onion Powder
• 6 Burger Buns

Instructions

1. 1

   1. Place pork shoulder in slow cooker.

2. 2

   2. Mix BBQ sauce, chicken broth, brown sugar, paprika, garlic powder, and onion powder in a bowl.

3. 3

   3. Pour mixture over pork shoulder.

4. 4

   4. Cook on low for 8 hours.

5. 5

   5. Shred pork with forks and mix with sauce in slow cooker.

6. 6

   6. Serve on burger buns.