Buttered Noodles Recipe
Simple and delicious buttered noodles, perfect as a side dish or a quick meal.
15 min4 servings250 kcal
Ingredients
- 8 oz egg noodles
- 4 tbsp butter
- to taste Salt
- to taste Pepper
- 2 tbsp grated Parmesan cheese (optional)
Instructions
- 1
Cook the egg noodles according to package instructions.
- 2
Drain the noodles and return them to the pot.
- 3
Add butter, salt, and pepper to the noodles. Stir until the butter is melted and noodles are well-coated.
- 4
Sprinkle with Parmesan cheese if desired.
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