Spicy Peanut Noodles

Ingredients

• 8 oz rice noodles
• 1/4 cup peanut butter
• 2 tbsp soy sauce
• 1 tbsp sriracha
• 1 tbsp lime juice
• 2 cloves garlic, minced
• 1 tsp ginger, minced
• 1 cup vegetables (e.g., bell peppers, carrots), sliced
• 2 tbsp green onions, chopped
• 1 tbsp sesame oil

Instructions

1. 1

   Cook the rice noodles according to the package instructions. Drain and set aside.

2. 2

   In a mixing bowl, whisk together peanut butter, soy sauce, sriracha, lime juice, garlic, and ginger until smooth.

3. 3

   Heat sesame oil in a pan over medium heat. Add the sliced vegetables and cook until tender.

4. 4

   Add the cooked noodles and peanut sauce to the pan. Toss to combine and heat through.

5. 5

   Garnish with chopped green onions before serving.