Chicken Fajitas Recipe

Ingredients

• 1 lb Chicken breast (sliced into strips)
• 1 Red bell pepper (sliced)
• 1 Green bell pepper (sliced)
• 1 Onion (sliced)
• 2 tbsp Olive oil
• 1 tsp Chili powder
• 1 tsp Cumin
• 1 tsp Paprika
• 1 tsp Garlic powder
• 1 tsp Onion powder
• 1 tsp Salt
• 0.5 tsp Black pepper
• 8 Tortillas

Instructions

1. 1

   1. Heat the olive oil in a skillet over medium-high heat.

2. 2

   2. Add the chicken strips and cook until browned, about 5-7 minutes.

3. 3

   3. Add the sliced peppers and onion to the skillet. Cook until vegetables are tender, about 5 minutes.

4. 4

   4. Sprinkle the chili powder, cumin, paprika, garlic powder, onion powder, salt, and black pepper over the chicken and vegetables. Stir well to combine.

5. 5

   5. Cook for another 2-3 minutes until everything is well coated and heated through.

6. 6

   6. Serve the chicken and vegetables in warm tortillas.