Sweet Potato Waffles Recipe

6g protein · 35 min · 250 kcal

Sweet Potato Waffles Recipe

Delicious and healthy sweet potato waffles perfect for breakfast or brunch.

35 min4 servings250 kcal

Ingredients

  • 1 cup mashed sweet potatoes
  • 1.5 cups all-purpose flour
  • 2 tbsp brown sugar
  • 2 tsp baking powder
  • 0.5 tsp baking soda
  • 0.5 tsp salt
  • 1 tsp ground cinnamon
  • 1 cup milk
  • 2 large eggs
  • 4 tbsp melted butter
  • 1 tsp vanilla extract

Instructions

  1. 1

    Preheat your waffle iron.

  2. 2

    In a large mixing bowl, whisk together the flour, brown sugar, baking powder, baking soda, salt, and cinnamon.

  3. 3

    In another bowl, mix the mashed sweet potatoes, milk, eggs, melted butter, and vanilla extract until smooth.

  4. 4

    Pour the wet ingredients into the dry ingredients and stir until just combined.

  5. 5

    Lightly grease the waffle iron and pour the batter onto the iron. Cook according to the manufacturer's instructions until golden brown and crisp.

  6. 6

    Serve warm with your favorite toppings.

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This recipe comes from dirtydishesmessykisses.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.

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