Scrambled Eggs Recipe

⏱️ 10 min 👥 2 servings 📊 Easy
American breakfast
Scrambled Eggs Recipe
Nutrition per Serving
200
Calories
12g
Protein
2g
Carbs
16g
Fat

Simple and quick scrambled eggs recipe.

📝 Ingredients

  • 4 Eggs
  • 2 tbsp Milk
  • 1 tbsp Butter
  • to taste Salt
  • to taste Pepper

👨‍🍳 Instructions

  1. 11. Crack the eggs into a bowl.
  2. 22. Add milk, salt, and pepper. Whisk until well combined.
  3. 33. Heat butter in a frying pan over medium heat.
  4. 44. Pour the egg mixture into the pan.
  5. 55. Stir gently with a spatula until the eggs are just set.
  6. 66. Serve immediately.

About the Chef & Original Recipe

This recipe was published by dirtydishesmessykisses.com. Visit the original source for step-by-step photos, chef notes and additional details.